Chocolate pop corn

receta, recipe, chocolate, palomitas, palomitas de máiz, popcorn

receta, recipe, chocolate, palomitas, palomitas de maiz, popcorn


{Chocolate pop corn}


  • 250 g dark chocolate
  • 1 package microwave corn, popped


  1. Melt chocolate in the microwave, or using a double boiler, stirring continously.
  2. Let it cool for a few minutes, add pop corn and gently stir in the chocolate, ensuring that all pop corn is covered with chocolate.
  3. Then spread the chocolate popcorn on a paper parchment, and let it set for a few hours until dry. In summer time it is better to keep the chocolate pop corn in fridge, inside an airtight container.

Preparation time: 15 min

Cooking time: 1,5 min

Yield:4 servings

Rating:  ★★★★★ 6 Average value 5

Autora : Sandeea Cocina

3 Comments a “Chocolate pop corn”

  1. 28 March 2013, 12:18 am - Leslie

    I love doing this! People think it’s so odd, till they try it. I use more chocolate and spoon it into paper muffin liners to portion it.

  2. 7 October 2013, 9:27 am - ピューマ ベルト

    時計 ブランド メンズ 一覧

  3. 20 December 2014, 3:15 pm - Rebecca

    Waw! Simple Way to Make :)

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