11 June 2015

Pencil icecream

Today I wanted to share with you another recipe included in my book "Polos y helados" (published last year, in Spanish only) This pencil icecream is quite popular here in Spain. Children love themit, because of its funny shape. You just need push up molds, vanilla icecream, chocolate and plastic straws to make them... would you give them a try? {Pencil icecream}Prep time: 15 min Cooking time: 10 min + freezing Yield: 8 icecreamsIngredients Chocolate pencil lead: 100 g dark chocolate plastic straws Icecream: 3 egg yolks 250 ml milk 250 ml heavy cream 150 g sugar 1 vanilla pod To decorate: push up pop molds washi tape DirectionsPlace the milk, sugar, vanilla pod and heavy cream into a medium saucepan, over medium heat. Bring the mixture just to a simmer, stirring occasionally, and remove from the heat. In a medium mixing bowl whisk the egg yolks until they lighten in color. Temper the cream ...

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